Ben loves banana cream pie! Since it is one of his most favorite desserts, I figured I should probably learn how to make it. A few weeks ago I went searching for the perfect recipe (something low in calories, sugar, fat, etc.) and easy to create. Alas, Ellie Krieger of the Food Network, proved to be my solution.
I made it yesterday for the first time and presented it at Thanksgiving #3. It went over well and I liked it too (I'm not a huge banana cream pie fan). Here's the link to the recipe. I didn't follow it exactly - I opted to use Splenda instead of sugar and I Can't Believe it's Not Butter in place of the real thing. Didn't seem to make a difference.
4 months ago
1 comment:
Your pie looks yummy. Can't wait to try the recipe!
Post a Comment